Monday, May 28, 2018 -
09:00 to 17:30

Program teaches food handlers the general principles of safe food handling, including topics such as public health legislation, food microbiology and food allergies, temperature control, cross-contamination and personal hygiene, cleaning and sanitizing, etc. Cost $45. **Offering two options: FULL DAY COURSE - Monday, May 28, 2018, 9:00am-5:30pm at Employment Solutions, 3 East Main Street, Welland.Please call 905-788-3751 to register Or our 2 PART EVENING COURSE - Monday, May 14, 2018 and Tuesday, May 15, 2018 from 4:00pm-8:00pm each day at Employment Solutions, 800 Niagara Street, Welland. Please call 289-488-1800 to register.